The legend of Whataburger has spread beyond Texas. Whataburger has a larger-than-life presence within the Lone Star State. It’s a local burger chain that shines bright as a point of delight in a region that’s better known for its Tex-Mex cuisine. Even first lady Melania Trump had to stop by Whataburger when she visited Texas in December.
However, as a New York City dweller, I had never visited www.storeholidayhours.org/whataburger-menu-prices. Sure, I’ve tried virtually every burger chain in the market – Shake Shack, Five Guys, even In-N-Out – but Whataburger had remained a mystery. So on a recent road trip that were only available in Dallas, I made the decision the time had come to learn the things i was missing.
Here’s a coastal elite’s handle a Texas chain which includes the grit to consider any burger chain on each side of the Mississippi: The very first thing catches my eye at Whataburger is definitely the variety on the menu. What burger do i need to get? Should i try some chicken? Fries or onion rings? I’m overwhelmed – and based on my editor, I make a fatal mistake by failing to order taquitos, a rare find with a burger chain.
Fortunately, Whataburger’s service has a soothing quality. The workers give me a number to take to my table and promise that food follows.
An employee even brings over ketchup choices for me! Honestly, I’m not sure if they’re this nice to everyone or they can tell I’m flustered from driving through Dallas’ maze of highways after five years of travelling exclusively via public transportation, but it’s appreciated either way. The spicy ketchup can also be very good – a vintage using a kick.
In an effort to dip into the range of Whataburger’s menu, we ordered the onion rings as well as a patty melt to match our more traditional burger order. Let me start with saying insufficient chains serve a patty melt, a humble but sometimes superior choice to its burger brother. At Whataburger, the patty melt stands strong, snuggled on the menu among other “All-Time Favourites” such as the Honey BBQ Chicken Strip Sandwich and the Green Chile Double Burger.
Whataburger’s patty melt lives as much as the hype, layering two patties with grilled onions, Monterey Jack cheese, and creamy pepper sauce. It’s not concentrating on innovation, but it is delicious. The onion rings possess a similar hearty charm. The breading is good quality and doesn’t slip off of the onion, making to get a well-crafted and satisfying ring.
But have you thought about the burger? According to company lore, its founder Harmon Dobson wanted to create a 5-inch burger which was so big that people couldn’t help but exclaim “What a burger!” when they took a bite.
Whataburger certainly provides a big burger for the buck – large and somewhat flat, cut from the same cloth as those at fast-food peers including McDonald’s. This isn’t the topping-laden burger of In-N-Out or even the over-the-top game-changer of Shake Shack or perhaps Five Guys. Whataburger instead churns out classic fast-food burgers, and it also will it well. I wasn’t yelling “What a burger!” after zsnqly a bite, however i did say, in a normal indoor voice, “This burger is quite good!”
No single item on Whataburger’s menu truly blew my head, such as the fries i wolfed down without photographing. Maybe I simply needed to eat more – I was shamed by various Texans for failing to snag a Honey Butter Chicken Biscuit. I left https://www.storeholidayhours.org/whataburger-holiday-hours-open-closed-today/ full but craving some thing. The quality of the food as well as the menu’s untapped potential beckons, calling me returning to Texas. Whataburger might not be the one burger chain to rule them all that some Texans say it is actually. Yet it is a gem – a competent chain using a sprawling menu that can help you stay coming back for more.